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Europe's Finest Houshold Mills
The valuable nutrients of the whole grain and the wealth of vitamins in the germ are all only present in freshly ground flour. With HIKIKI 's grain mills you can produce your own whole grain flour whenever you need it. Wonderful flavor and all the benefits that freshly milled flour offers in terms of health and physical well-being are reason enough to invest in a quality mill.
If you have ever enjoyed breads and bakery products baked with freshly-milled grains, then you know why these mills are so popular in European households. Freshly ground flour and meal really do make a difference - not only in taste, but also in nutrition. Because of the oxidation process, the nutritional value of flours and meals degrades quickly once it has been ground. So fresh is definitely best!
HIKIKI 's grain mills are products with a long lifetime. They are the result of many years experience in mill construction. The millwrights' wealth of ideas has been combined with a great deal of practical knowledge. HIKIKI 's credo is: never sacrifice quality just to lower prices - for a grain mill designed to last, that really would be a false economy. The modular assembly of all mills we provide also contributes to protecting the environment because a HIKIKI mill is not some disposable product that has to be thrown out as soon as the first part breaks down. All mills HIKIKI stocks are built to last a lifetime.
A Grain Mill Worth Your Money
Important criteria to consider when purchasing a grain mill
Operating life: Long! Built to last a lifetime.
Demand: The grinding capacity should be a little higher than your original estimate as your demand for freshly ground flour is likely to increase!
Modular construction: Can you take your mill apart, if necessary, and replace parts? Or will you have to throw it away as soon as the first problems arise?
Timeless design: A good mill will work for many, many years. It should be designed to remain visually appealing throughout its lifetime.